Gelatissimo, The Real Taste of Italia is an award winning Gelato that is made fresh daily to an authentic family recipe.
Thanks to Jason and Gill, we had the opportunity to have a sneak peak on their making process, and also be the first few to have the luxury to taste some of their new products that have yet to be offered to the public.
Thanks to Jason and Gill, we had the opportunity to have a sneak peak on their making process, and also be the first few to have the luxury to taste some of their new products that have yet to be offered to the public.
At Gelatissimo, they have 2 range of Gelato, the Premium Dairy and Sorbet Flavours. As a low fat, creamy alternative to traditional ice-cream, Gelato is smooth, rich and simply irresistable.
Gelato in cups are sold in 3 sizes:
1 Flavour Cup RM 8.90, 2 Flavours Cup RM 12.90 and 3 Flavours Cup RM 16.90.
Mr. Hong, the Marketing Manager showed us some of their secret recipes in the making of their tasty Gelatissimo Gelato.
Colorful spoons for customers to taste many flavours of Gelato.
Gelatissino Best Sellers: Belgian Chocolate (Premium Dairy range) & Mango (Sorbet Flavours range)
Affogato RM 14.90
Affagato in Italian means drown into coffee. A scoop of Biscottino (normally Vanilla Gelato) is served in a coffee cup of expresso. This cup of hot expresso tasted bitter yet sweet when mixed together with the Gelato.
Gelatissimo Shake RM 14.90
We also had Mango milkshakes, which tasted very good.
After tasting various types of Gelatissimo gelato, Mei Yi decided to buy a cup of her favourite choice, Belgian Chocolate and Green Tea.
A very happy girl :)
While we decided to go home with our Take Away Packs.
Take Away Packs, Regular 650cc - 2 Flavours RM 35.90
Gelatissimo
G-45A Gurney Plaza, Penang
LG-K08, The Gardens Mall, Mid Valley City, KL
G-53, Jusco 1-Utama Shopping Centre, Selangor